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Subjects Guide

i. Faculty of Business

Bachelor of Business Management (BBM) (Hons)
Bachelor of Marketing (BBM) (Hons)
Bachelor of Retail Management (BRM) (Hons)
Diploma in Business Management (DBM)
Diploma in Retail Management (DRM)
Foundation in Commerce (FiC)
Master of Business Administration (MBA)

ii. Faculty of Culinary Arts

Bachelor of Culinary Arts Management (BCA) (Hons)
Diploma in Culinary Arts (DCA)
Diploma in Patisserie (DPA)

iii. School of Hospitality

Bachelor of Hospitality Management (BHM) (Hons)
Diploma in Hotel Management (DiHM)

iv. Faculty of Liberal Arts

Diploma in Public Relations (DPR)

v. School of Tourism

Bachelor of Events Management (BEV) (Hons)
Bachelor of Tourism Management (BTT) (Hons)
Diploma in Events Management (DEV)
Diploma in Tourism and Travel Management (DTT)