FBS1504 Introduction to Food and Beverage Operations

Sangster A. (2015), Business Accounting, Pearson
 

FBS1513 Beverage Operations and Management

Baran, S. J. (2019). Introduction to Mass Communication: Media, Literacy and Culture. 10th ed. McGraw-Hill International Edition
Vivian, J. (2017). The Media of Mass Communication. (12th ed.) Pearson.
McQuail, D. & Deuze, M. (2019). McQuail’s Media Mass Communication Theory. Sage Publications."
Hanson, R.E. (2021). Mass Communication: Living in a Media World. Sage Publishing International Edition.
   

FBS1524 Food and Beverage Management

"Evans, A., Martin, K., Poatsy, M. (2020). Technology in Action Complete, 16th Edition, Prentice Hall
Ramesh Sharda, Dursun Delen, Efraim Turban (2020), Analytics, Data Science, & Artificial Intelligence: Systems for Decision Support, 11th Edition, Prentice Hall.
Wayne L. Winston (2019), Microsoft Excel 2019 Data Analysis and Business Modeling, 6th Edition, Microsoft Press.
Laudon & Laudon (2018). Management Information Systems: Managing the Digital Firm, 15th Edition, Prentice Hall.
   

FBS1533 Food & Beverage Revenue Management

Frey, N., Fisher. D, & Smith, D. (2019). All learning is social and emotional: Helping students develop essential skills for the classroom and beyond. Alexandria: ASCD.
Prashant, S. (2018). Soft skills personality development for life success. India: BPB publications.
 
   

HOS1504 Rooms Division

Rosetta-Crake, Fiona, 2019, Public Speaking and the New Oratory: A guide for Non native Speakers, 1st edn., Palgrave Macmillan.
Anderson, C. (2017). TED Talks: The Official TED Guide to Public Speaking. Mariner Books.
Lucas, S., 2019. The Art of Public Speaking. 12th ed. McGraw-Hill.

HOS2003 Facilities Management

Croteau, D., Hoynes, W., & Childress, C. (2018). Media/Society: Technology, Industries, Content and Users, 6th ed. Sage Publishing.
Campbell, R, Martin, C & Fabos, M 2017, Media & Culture, 11th edn., Bedford/St. Martin’s Press.
 

HOS2013 Rooms Division Management

Bender, J., Davenport, L., Drager, M. and Fedler, F., 2018. Writing & reporting for the media. 12th ed. Oxford Unviersity Press.
Kuehn, S. A. & Lingwall, A. 2017. Media Writing: A Strategic Approach. Sage Publishing. .
Filak, VF 2017, Dynamics of News Reporting and Writing:Foundational Skills for a Digital Age, CQ Press.
Peterson's, 2019. The Associated Press guide to news writing. 4th ed. Hersh, S. M. 2020. Reporter: A Memoir. Penguin Books Ltd.
   

HOS2023 Sustainable Operations in Hospitality and Tourism

Adams, K. & Galanes, G., 2018. Communicating in Groups: Applications and Skills. 10th ed. New York: McGraw Hill Professional.
   

HOS2124 Service Quality Management

Adams, S., Dawson, P., Foster, J., & Seddon, T. 2020. Graphic Design Rules. Princeton Architectural Press.-
Carter, R.. Maxa, S. Sanders, Meggs, P.B., & Day, B. 2018.Typographic Design: Form and Communication. John Wiley & Sons.
 

HOS2223 Revenue and Profit Management

Katz, H., 2019. The media handbook: A complete guide to advertising media selection, planning, research, and buying. Routledge.
   

HOS3004 Strategic Hospitality Management

Belch, G. & Belch, M. 2017, Advertising and Promotion: An Integrated Marketing Communications Perspective, McGraw-Hill Education.
   

HOS3994 Project

Liu, S 2019, Introducing Intercultural Communication: Global Cultures and Contexts, Sage Publications.
Neuliep, J 2020, Intercultural Communication: A Contextual Approach, 8Th Ed., Sage Publications.